Thanksgiving is my favorite holiday and for the past 3 years, I've been fortunate to have Chef Sandra prepare dinner for my entire family. We are from Louisiana which is home to some of the most amazing food and I must say- Sandra's meals are consistently wonderful each year. We used to do Thanksgiving in Louisiana but once we found Chef Sandra, we decided to stay in Dallas so we can enjoy her wonderful cooking.
We always order the traditional southern dishes such as her Cajun injected turkey served with her unbelievable homemade cornbread dressing and giblet gravy, greens, candied yams and macaroni and cheese which put a smile on my face. For dessert, we always get the sweet potato pie and sometimes her rum raisin bread pudding with the best rum sauce I have ever had. My parents also order extra dessert to take back with them to Louisiana and we order extras for leftovers.
Chef Sandra is also such a nice person with a passion for cooking. She takes pride in the meals she prepares and is extremely professional and reliable. It's also super simple. Everything is stored in containers that I can just stick in the oven. We love Chef Sandra’s cooking.Victoria Sheard, Dallas, TX