Did you know that January is National Soup Month?
A regular staple of winter, soup can warm the body and soul and this Slow Cooker Minestrone Soup recipe will do just that. I cannot tell you how many chilly Texas days have been warmed with a hot bowl of delicious soup. If you are thinking that you don’t have time to make homemade Minestrone Soup, I assure you that you do with this recipe!
First Things First…Your Equipment
First thing you’ll need is a slow cooker. This is an absolutely necessary piece of equipment if you desire to cook more and save time. The recipe is designed to throw the ingredients in the pot, turn it on, and wait for the aroma to reel you in! Next, you’ll need to figure out what vegetables you want.
Celery, carrots, and green beans are just a few of the yummy vegetables included in this Minestrone Soup. Feel free to get a bit creative and try different combinations. For me, I added fresh kale and parsley straight out of my garden. The spices and fresh herbs are key additions too that will bring this soup to life.
I LOVE THIS DISH!
It is so healthy, easy to make, and just plain delightful. The soup is chocked full of nutrients and will satisfy the masses for dinner AND lunch (and breakfast if you wanted it to!)! To make this Minestrone Soup recipe, visit The Little Spice Jar. If you don’t have the time to make healthy meals, contact us to try our prepared meal delivery service.